How is dandelion wine made?

Dandelion red wine is used the flower heads of the dandelion plant. The flowers are selected and after that fermented in a sugar and water option. After fermentation, the white wine is bottled and left to age.

When dandelions were in bloom, Dandelion red wine has a long history and was traditionally made in the springtime. It was a way to protect the dandelion flower for the winter season. The white wine was also thought to have medical properties and was utilized to treat a variety of conditions.

Today, dandelion white wine is still made by home makers, although it is not as common as it as soon as was. It can be challenging to find dandelions that have actually not been treated with pesticides, so it is necessary to source the flowers from a trusted supplier.

https://heathergreenphoto.com/?p=735 Making dandelion red wine is a time-consuming procedure, however it is well worth the effort. The finished red wine is golden in color and has a Sugary food, floral taste.  investigate this site It is a perfect summer drink and can be enjoyed on its own or used in cocktails.